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This is just an example of the food I prepare. Mostly, it will be customized around your needs and desires.

Starters and Salads

All ingredients sourced from our very own kitchen pantry and suitable for feeding your family and friends. We don't ever compromise our ingredients.

Antipasti Salad
All different types of cold cuts, cheeses, pickles, fresh vegetables, styled in the Italian way. Feeds 30 people.


Caprese Salad
Italian buffalo mozzarella, fresh red field tomatoes and basil, lightly dressed with an olive oil and herb dressing. Feeds 30 people


Chef Salad
Chef salad with fresh delightful ingredients. Feeds 30 people


Arugula Salad
Fresh Arugula greens with bacon bits, hard boiled egg and special oil and vinegar dressing. Individual serving.


Dan's Pea Salad
Guaranteed crowd pleaser, my friend Dan made this simple and delicious recipe using just peas, fresh red onion, salt and pepper. Feeds 30 people



Steak and Lobster is our specialty. Just like the old Italian steakhouse.

Steak & Lobster
Served with fresh vegetables.


Chicken Kiev
Chicken Kiev (with garlic butter inside), asparagus, brussel sprouts, and salad.


Saute Cod
Hand picked daily at Fisherman's cove, braised in Dutch butter, tossed in garlic and a touch of chili, along with Fettachini Alfredo and spinach.


Meatloaf and Stuffing loaf
Freshly made meat loaf along with a stuffing loaf. Feeds 8-10 people.


1/2 cracked crab
1/2 cracked dungenous crab, fresh from the San Francisco Bay. Individual serving.


Spaghetti and meat balls
Spaghetti and Meatballs. All homemade. Serves 10-20 people


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Italian Swiss Chard
Italian Swiss Chard with bacon bits and sauteed in olive oil. Individual serving.


French Roll and cheesy butter
A fresh French roll with some of our delicious creamy cheesy garlic butter spread.


Green Bean casserole
Traditional green bean casserole, like at Thanksgiving. Feeds 10-15 people


Pinto Beans
Classic Pinto Beans. Feeds about 20 people


Fruit Cup
Delightful cups of fruit. Feeds 6 people


Clam Chowder
Clam chowder to die for. Feeds 20 people


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Moet & Chandon - extra dry
If we were to serve a white wine, it would be bubbly, of course!


Hot sake


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Cabernet Sauvignon

$ 7.00

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